Butter Chicken
Butter chicken is one of the most beloved dishes. Creamy, mildly spiced, and utterly delicious. Easier to make at home than you think.
Ingredients
- 500 g chicken thighs, cubed
- 3 tbsp butter
- 1 onion, diced
- 3 cloves garlic, minced
- 1 tbsp ginger, grated
- 1 tbsp garam masala
- 1 tsp turmeric
- 1 can crushed tomatoes
- 1/2 cup heavy cream
Instructions
- Sear chicken in butter. Remove.
- Cook onion, garlic, ginger in same pan.
- Add spices. Cook 1 min.
- Add tomatoes. Simmer 10 min. Blend sauce until smooth.
- Return chicken. Add cream. Simmer 5 min. Serve with rice.
Butter Chicken
Ingredients
Method
- Sear chicken in butter. Remove.
- Cook onion, garlic, ginger in same pan.
- Add spices. Cook 1 min.
- Add tomatoes. Simmer 10 min. Blend sauce until smooth.
- Return chicken. Add cream. Simmer 5 min. Serve with rice.
Butter Chicken
Butter chicken is one of the most beloved dishes. Creamy, mildly spiced, and utterly delicious. Easier to make at home than you think.
- 500 g chicken thighs (cubed)
- 3 tbsp butter
- 1 onion (diced)
- 3 cloves garlic (minced)
- 1 tbsp ginger (grated)
- 1 tbsp garam masala
- 1 tsp turmeric
- 1 can crushed tomatoes
- 1/2 cup heavy cream