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Butter Chicken
Butter chicken is one of the most beloved dishes. Creamy, mildly spiced, and utterly delicious. Easier to make at home than you think.
Print Recipe
Ingredients
Method
Ingredients
500
g
chicken thighs
cubed
3
tbsp
butter
1
onion
diced
3
cloves
garlic
minced
1
tbsp
ginger
grated
1
tbsp
garam masala
1
tsp
turmeric
1
can crushed tomatoes
1/2
cup
heavy cream
Method
Sear chicken in butter. Remove.
Cook onion, garlic, ginger in same pan.
Add spices. Cook 1 min.
Add tomatoes. Simmer 10 min. Blend sauce until smooth.
Return chicken. Add cream. Simmer 5 min. Serve with rice.