Bean and rice burritos cut in half showing black beans, rice, cheese, and salsa in a tortilla

Easy Bean & Rice Burritos

Simple budget-friendly bean and rice burritos.

Ingredients

  • 1 tbsp oil
  • 1 onion diced
  • 2 garlic cloves minced
  • 1 can black beans drained
  • 1 cup cooked rice
  • 1 tsp cumin
  • 1/2 tsp chili powder
  • 4 large tortillas
  • 1 cup shredded cheddar

Instructions

  1. Heat oil. Saute onion 3 min. Add garlic 30 sec.
  2. Add beans rice cumin chili powder. Cook 5 min mashing slightly.
  3. Warm tortillas. Divide filling. Top with cheese.
  4. Fold sides roll tightly. Serve with salsa.

Bean and rice burritos cut in half showing black beans, rice, cheese, and salsa in a tortilla

Easy Bean & Rice Burritos

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings

Notes

Meatless Monday favourite! Freezes well for up to 3 months.


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