Sweet and Sour Chicken

Sweet and sour chicken is a takeout favourite that is easy to make at home. Sticky, tangy, and delicious.

Ingredients

• 500 g chicken thighs, cubed
• 1/2 cup cornflour
• 1/4 cup ketchup
• 3 tbsp vinegar
• 3 tbsp brown sugar
• 2 tbsp soy sauce
• 1 bell pepper, chopped
• 1 cup pineapple chunks

Instructions

1. Coat chicken in cornflour. Fry until golden.
2. Mix ketchup, vinegar, sugar, and soy sauce.
3. Cook bell pepper in pan. Add sauce.
4. Add chicken and pineapple. Toss. Serve with rice.