Shrimp and Avocado Salad

This shrimp and avocado salad is fresh, light, and packed with protein. Perfect for a healthy lunch.

Ingredients

• 200 g cooked shrimp
• 1 ripe avocado, diced
• 2 cups mixed salad greens
• 1/2 cup cherry tomatoes, halved
• 2 tbsp lime juice
• 1 tbsp olive oil

Instructions

1. Whisk lime juice and olive oil for dressing.
2. Toss greens, shrimp, avocado, and tomatoes together.
3. Drizzle with dressing. Season and serve.