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Egg Muffin

An egg muffin is the perfect breakfast sandwich. Crispy bacon, runny egg, and melted cheese on a toasted muffin.
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Ingredients Method

Ingredients
  

  • 2 English muffins split
  • 2 eggs
  • 4 slices bacon
  • 2 slices cheese
  • 1 tbsp butter

Method
 

  1. Cook bacon until crispy.
  2. Fry eggs in butter. Toast muffins.
  3. Assemble: muffin, cheese, egg, bacon, muffin top.
  4. Serve warm.