Two golden-brown pan-seared pork chops topped with chunky apple sauce and a cinnamon stick on a white plate

Pork Chops with Apple Sauce

Pan-seared pork chops with apple sauce is a classic for good reason.

Ingredients

  • 4 pork chops
  • 2 tbsp butter
  • 2 apples, peeled and diced
  • 2 tbsp brown sugar
  • 1/2 tsp cinnamon
  • 1 tbsp olive oil
  • Salt and pepper

Instructions

  1. Season pork chops. Sear 4-5 min per side. Remove.
  2. In same pan, melt butter. Add apples, sugar, cinnamon. Cook 5 min.
  3. Mash apples slightly. Serve over pork chops.

Pork Chops with Apple Sauce

Pan-seared pork chops with apple sauce is a classic for good reason.

Ingredients
  

  • 4 pork chops
  • 2 tbsp butter
  • 2 apples peeled and diced
  • 2 tbsp brown sugar
  • 1/2 tsp cinnamon
  • 1 tbsp olive oil
  • Salt and pepper

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