Chicken Tikka Masala

Chicken tikka masala is a beloved curry. Tender chicken in a rich, creamy, spiced tomato sauce.

Ingredients

• 400 g chicken thighs, cubed
• 1 cup plain yogurt
• 1 tbsp tikka masala paste
• 1 tbsp butter
• 1 onion, diced
• 2 cloves garlic, minced
• 1 can crushed tomatoes
• 1/2 cup heavy cream

Instructions

1. Marinate chicken in yogurt and paste 30 min.
2. Cook chicken in butter. Remove.
3. Cook onion and garlic. Add tomatoes. Simmer 10 min.
4. Return chicken. Add cream. Simmer 5 min. Serve with rice.