Bright lemon sorbet scoops in a white bowl with fresh lemon slices and mint leaves

Lemon Sorbet

This lemon sorbet is incredibly simple and incredibly refreshing.

Ingredients

  • 1 cup sugar
  • 1 cup water
  • 1 cup fresh lemon juice
  • 1 tbsp lemon zest

Instructions

  1. Heat sugar and water until dissolved. Cool.
  2. Stir in lemon juice and zest.
  3. Pour into dish. Freeze 4 hours, stirring every 30 min.
  4. Scoop and serve.

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