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Turkey Meatballs

Turkey meatballs are a lean, healthy alternative to beef. Delicious and versatile.
Print Recipe
Ingredients Method

Ingredients
  

  • 500 g minced turkey
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp dried oregano
  • 1 tbsp olive oil

Method
 

  1. Mix turkey with breadcrumbs, egg, and seasonings.
  2. Form into meatballs.
  3. Heat oil. Cook meatballs 10-12 min, turning occasionally.
  4. Serve with marinara, over pasta, or as appetisers.