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Golden three-ingredient peanut butter cookies with crisscross fork marks and flaky sea salt on a cooling rack
Anita Cloete

Three-Ingredient Peanut Butter Cookies

Simple three-ingredient peanut butter cookies. Gluten-free, chewy, and absolutely delicious.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 12 servings
Course: Desserts
Ingredients Method

Ingredients
  

  • 1 cup peanut butter creamy
  • 1 cup sugar
  • 1 egg large

Method
 

  1. Preheat oven to 180°C (350°F). Line a baking sheet with parchment.
  2. Mix peanut butter, sugar, and egg until a dough forms.
  3. Roll into 1-inch balls, place on baking sheet, and flatten with a fork in a crisscross pattern.
  4. Bake 8-10 minutes until edges are golden. Cool on the sheet for 5 minutes.