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Sticky glazed BBQ chicken thighs on a serving platter, caramelized and charred at the edges, garnished with fresh parsley
Anita Cloete

Sticky BBQ Chicken Thighs

Juicy chicken thighs glazed in a sticky sweet and smoky BBQ sauce. Oven-baked to perfection.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Ingredients Method

Ingredients
  

  • 8 chicken thighs bone-in or boneless
  • 1 cup BBQ sauce
  • 2 tbsp honey
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • Salt and pepper to taste
  • Fresh parsley for garnish

Method
 

  1. Preheat oven to 200°C (400°F). Season chicken thighs with garlic powder, salt, and pepper.
  2. Mix BBQ sauce and honey together. Coat chicken thighs evenly.
  3. Place on a lined baking sheet. Bake 25-30 minutes, basting halfway through.
  4. Broil 2-3 minutes for extra sticky glaze. Garnish with parsley and serve.