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Potato and Leek Soup

Potato and leek soup is the ultimate comfort food. Smooth, creamy, and made with simple, affordable ingredients.
Print Recipe
Ingredients Method

Ingredients
  

  • 1 tbsp butter
  • 2 leeks white parts only, sliced
  • 1 onion diced
  • 4 potatoes peeled and cubed
  • 4 cups chicken or vegetable broth
  • 1/2 cup cream

Method
 

  1. Sauté leeks and onion in butter until soft.
  2. Add potatoes and broth. Simmer 20 min until potatoes are tender.
  3. Blend until smooth.
  4. Stir in cream. Season. Serve hot.