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Mac and Cheese

Mac and cheese is the ultimate comfort food. Creamy, cheesy, and made with love.

Ingredients
  

  • 300 g elbow macaroni
  • 2 tbsp butter
  • 2 tbsp flour
  • 2 cups milk
  • 2 cups shredded cheddar
  • 1/2 cup grated Parmesan
  • 1/2 tsp mustard powder

Method
 

  1. Cook pasta. Drain.
  2. Melt butter. Add flour. Whisk in milk.
  3. Add cheeses and mustard. Stir until smooth.
  4. Mix with pasta. Serve immediately.