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Corn and Potato Chowder

This corn and potato chowder is creamy, comforting, and packed with sweet corn and tender potatoes.
Print Recipe
Ingredients Method

Ingredients
  

  • 1 tbsp butter
  • 1 onion diced
  • 3 potatoes cubed
  • 2 cups corn kernels
  • 3 cups milk
  • 1 cup chicken broth
  • 1/4 cup flour
  • Salt and pepper

Method
 

  1. Sauté onion in butter.
  2. Add flour. Cook 1 min.
  3. Add milk and broth gradually, stirring.
  4. Add potatoes and corn. Simmer 20 min until potatoes are tender.
  5. Season. Serve hot.