Go Back

Coconut Rice Pudding

Coconut rice pudding is a creamy, dairy-free version of the classic. Rich, fragrant, and comforting.
Print Recipe
Ingredients Method

Ingredients
  

  • 1/2 cup white rice
  • 1 can coconut milk
  • 1 cup water
  • 3 tbsp sugar
  • 1 tsp vanilla extract

Method
 

  1. Combine rice, coconut milk, water, and sugar in a saucepan.
  2. Bring to a simmer. Cook 25-30 min, stirring occasionally.
  3. Remove from heat. Stir in vanilla.
  4. Serve warm or chilled.