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Chicken and Rice Casserole
This chicken and rice casserole is the ultimate one-dish dinner. Everything bakes together for a creamy, comforting meal.
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Ingredients
Method
Ingredients
4
chicken thighs
1
cup
long-grain rice
1
can cream of mushroom soup
1 1/2
cups
chicken broth
1
cup
frozen peas and carrots
1/2
tsp
garlic powder
Salt and pepper
Method
Preheat oven to 190C.
Mix rice, soup, broth, vegetables, and seasonings in a baking dish.
Place chicken on top. Season.
Cover and bake 40 min until rice is tender and chicken is cooked.