Go Back

Cheesy Potato Bake

Cheesy potato bake is comfort food at its finest. Creamy, cheesy, and made with the most affordable ingredients.
Print Recipe
Ingredients Method

Ingredients
  

  • 6 potatoes thinly sliced
  • 2 cups milk
  • 2 tbsp butter
  • 2 tbsp flour
  • 1 cup shredded cheddar
  • 2 cloves garlic minced
  • Salt pepper, nutmeg

Method
 

  1. Preheat oven to 190C.
  2. Make sauce: melt butter, add flour, whisk in milk. Add garlic and half the cheese.
  3. Layer potatoes in a dish. Pour sauce over.
  4. Top with remaining cheese. Bake 35-40 min until golden and bubbly.