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Golden breakfast quesadilla cut into triangles with scrambled eggs, cheese, and avocado filling, served with salsa

Breakfast Quesadilla

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Prep Time 3 minutes
Cook Time 7 minutes
Total Time 10 minutes
Servings: 2
Notes

Notes

Don't overfill to prevent falling apart. Press down gently with a spatula while cooking for even browning. Refrigerate cooked quesadillas for up to 3 days. Reheat in a dry skillet or air fryer at 180°C for 3-4 minutes.