Beef Stir-Fry
This beef stir-fry comes together faster than takeout delivery.
Ingredients
- 400 g beef sirloin, thinly sliced
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tsp cornstarch
- 2 cups mixed stir-fry vegetables
- 2 tbsp vegetable oil
Instructions
- Toss beef with sauces and cornstarch.
- Stir-fry beef 2 min over high heat. Remove.
- Stir-fry vegetables 2-3 min.
- Return beef. Toss. Serve over rice.
Ingredients
Method
- Toss beef with sauces and cornstarch.
- Stir-fry beef 2 min over high heat. Remove.
- Stir-fry vegetables 2-3 min.
- Return beef. Toss. Serve over rice.