Greek Salad

ByAnita Cloete

Greek salad is the perfect example of simple ingredients making something wonderful. Fresh, bright, and satisfying.

Ingredients

  • 3 tomatoes, cut into wedges
  • 1 cucumber, halved and sliced
  • 1/2 red onion, thinly sliced
  • 1/2 cup black olives
  • 200 g feta cheese, cubed
  • 3 tbsp olive oil
  • 1 tbsp red wine vinegar
  • 1 tsp dried oregano

Instructions

  1. Arrange tomatoes, cucumber, onion, and olives on a plate.
  2. Top with feta.
  3. Drizzle with oil and vinegar. Sprinkle oregano.
  4. Season. Serve.

Greek Salad

Greek salad is the perfect example of simple ingredients making something wonderful. Fresh, bright, and satisfying.
Print Recipe
Ingredients Method

Ingredients
  

  • 3 tomatoes cut into wedges
  • 1 cucumber halved and sliced
  • 1/2 red onion thinly sliced
  • 1/2 cup black olives
  • 200 g feta cheese cubed
  • 3 tbsp olive oil
  • 1 tbsp red wine vinegar
  • 1 tsp dried oregano

Method
 

  1. Arrange tomatoes, cucumber, onion, and olives on a plate.
  2. Top with feta.
  3. Drizzle with oil and vinegar. Sprinkle oregano.
  4. Season. Serve.

Greek Salad

Greek salad is the perfect example of simple ingredients making something wonderful. Fresh, bright, and satisfying.

  • 3 tomatoes (cut into wedges)
  • 1 cucumber (halved and sliced)
  • 1/2 red onion (thinly sliced)
  • 1/2 cup black olives
  • 200 g feta cheese (cubed)
  • 3 tbsp olive oil
  • 1 tbsp red wine vinegar
  • 1 tsp dried oregano

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