Chicken Parma

Chicken parmigiana is a beloved classic. Crispy crumbed chicken, rich tomato sauce, and melted cheese.

Ingredients

• 4 chicken breasts, flattened
• 1 cup breadcrumbs
• 1/2 cup grated Parmesan
• 1 egg, beaten
• 1 cup marinara sauce
• 1 cup shredded mozzarella

Instructions

1. Mix breadcrumbs with Parmesan. Dip chicken in egg then crumbs.
2. Bake at 200C for 15 min.
3. Top with marinara sauce and mozzarella.
4. Bake 5 more min until cheese melts and bubbles.